|
Food Enzymes [Digestive]:
Food Enzymes [Digestive] is a key
product for the digestive system. All foods require
processing (digestion), and enzymes are able to break
down food compounds for assimilation into the
bloodstream. A number of different enzymes are needed to
deal with differing food compounds. Some of these are
produced by the body, some are found in foods. However,
most processed foods lack the enzymes needed for proper
digestion. This formulation supplements the body’s
production of these enzymes. For example, pepsin is used
for the digestion of proteins in an acid environment
(betaine hydrochloride or HCl); pancreatin is produced
by the pancreas to digest proteins, carbohydrates and
fats in alkaline environments; mycozyme digests
starches; papain and bromelain digest protein; bile salt
makes fats soluble and prepares them for further
digestion by lipase. One capsule will help you digest a
minimum of 30 grams of protein, 30 grams of
carbohydrates and 20 grams of fats. Each capsule
supplies: Alpha-amylase (Mycozyme) 90 mg Betaine HCl 162
mg Bile salt 40 mg Bromelain 50 mg Lipase 15 IU
Pancreatin 22 mg Papain 45 mg Pepsin 60 mg. Take 1–2
capsules with a meal three times daily. May also be used
between meals. |
|