Dong Quai

Dong Quai [Glandular], pronounced “don kwy,” is one of China’s most popular herbs for women. It grows primarily in three provinces of western China: Shansi, Shantung and Chihli. The root, which has a very strong smell and a sweet taste, is harvested in late autumn after the plant is three years old. The plant’s root has a vitamin E content that actually outranks that of wheat germ. Dong quai is also a source of iron and cobalt.

Each capsule contains 520 mg dong quai.

Take 1–2 capsules with a meal three times daily.

Stock No. 258-8 (100)

Quantity: $23.45 Each